Learn how to make 4 Vegan, Gluten Free & Refined Sugar Free Mango Desserts with Certified Plant Based Chef & Owner of Yogisattva Cafe Chef Raveena Taurani.
Price - INR 3200
Click here to book - https://imjo.in/a94Jm9
Participants will learn how to make:
Mango Panna Cotta
Vegan Mango & Passionfruit Tart
Mango Mousse
Mango Coconut Ladoo
*Please note this is a RECORDED CLASS ONLY.
Once you book your spot, no refunds/cancellations or carry forwards can take place. You will receive an ingredient list via email. You will also receive a link within 24-48 hours to access the class after booking your spot that will be available to you for 30 days.