This edition focuses on new and innovative ways to create breakfast recipes that leave you nourished without compromising on flavour.
Menu for the class: Matcha Granola, Quinoa Porridge with Caramelized Bananas, Figs and Vanilla, Gluten Free and Vegan Bread Load, Raspberry Chia Jam, The Superfood Breakfast Smoothie and Matcha Green Tea Latte. Cost: Rs 4000/- per person.
08th July 2017
Studio Fifteen, Lower Parel